Suerte
Mexican cooking built around house-made masa, seasonal Texas ingredients and agave spirits.
Mexican food at Suerte and Nixta, Caribbean dishes at Canje, pasta at Intero and several barbecue restaurants. These listings cover multiple East Austin neighborhoods.
Mexican cooking built around house-made masa, seasonal Texas ingredients and agave spirits.
Brisket, pork ribs and turkey served at lunch until sold out.
Caribbean dishes and rum cocktails on East Sixth Street.
Breakfast tacos and Mexican food from sisters Reyna and Maritza Vazquez.
Heirloom-corn tacos and tostadas, including duck carnitas and beet tostadas.
Oak-smoked meats, house-made sausage and sandwiches on East Cesar Chavez.
Fresh pasta and garlic bread at the Vortex on Manor Road.
A monthly prix-fixe menu with French and Italian influences, served at the counter.
Texas meats, seasonal vegetables and regional cooking on Manor Road.
Seasonal Italian food, handmade pasta and house-made chocolates.
Coastal Mexican seafood, aguachiles and charcoal cooking on Manor Road.
Japanese izakaya dishes and Texas smoked meats in East Austin.
All-day breakfast, Tex-Mex lunch plates and Mexican baked goods.
Mexican breakfast and lunch at an East Austin restaurant founded in 1980.
Korean-American dishes inspired by family recipes, with a garden courtyard.
Breakfast, pastries and brunch at Paperboy’s original East Austin site.
Lao dishes, crispy rice and cocktails in far East Austin.
Mexican coffee and heirloom-corn pastries on Pleasant Valley Road.
No places match those filters. Try another search or clear your filters.