Austin essentials

Eight restaurants for an introduction to Austin: barbecue, tacos, seasonal Texas cooking and sushi.

A tray of smoked meats at Franklin Barbecue

The list includes Franklin for barbecue, Veracruz for breakfast tacos, Suerte and Nixta for masa dishes, and Uchi for sushi. Dai Due, Fonda San Miguel and Home Slice offer other ways to get to know the city’s restaurants.

Restaurants in this guide

Barbecue · East Austin$$

Franklin Barbecue

Brisket, pork ribs and turkey served at lunch until sold out.

Menu available
Tacos · East Austin$

Veracruz All Natural

Breakfast tacos and Mexican food from sisters Reyna and Maritza Vazquez.

Menu available
Mexican · East Austin$$$

Suerte

Mexican cooking built around house-made masa, seasonal Texas ingredients and agave spirits.

Menu available Happy hour
Japanese · South Lamar$$$$

Uchi

Sushi, composed dishes and seasonal omakase at the original South Lamar location.

Menu available Happy hour
Tacos · East Austin$$

Nixta Taqueria

Heirloom-corn tacos and tostadas, including duck carnitas and beet tostadas.

Menu available
Texas seasonal · East Austin$$$

Dai Due

Texas meats, seasonal vegetables and regional cooking on Manor Road.

Menu available
Mexican · North Austin$$$

Fonda San Miguel

Regional Mexican cooking in an art-filled restaurant open since 1975.

Menu available Happy hour
Italian · South Congress$

Home Slice Pizza

Hand-tossed New York-style pizza, slices and calzones on South Congress.

Menu available

Each profile links to the restaurant and the sources behind our notes.

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