About the restaurant
Take and Kayo Asazu grew Komé from a farmers’ market bento stand into a family-run restaurant. Lunch follows a Japanese shokudo format; dinner includes izakaya-style small plates. Sushi is served throughout the day.
On the menu
- Sushi rolls
- Sashimi
- Daily lunch specials
Menu ideas from published sources. Dishes and availability change.
Before you go
Friday through Sunday have a separate midday menu between lunch and dinner.
Sources reviewed September 30, 2026. This is a research-based profile, not a firsthand review. Confirm hours, menus, prices and dietary requirements directly.
